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Swedish Turkey Meatballs
Swedish Turkey Meatballs
54g
Protein
49g
Carbs
31g
Fat
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Swedish Turkey Meatballs

Savor the rich, comforting flavors of our Swedish Turkey Meatballs, crafted from lean ground turkey, Romano cheese, and a perfect blend of seasonings for a tender, flavorful bite. These protein-packed meatballs are served over al dente Cavatappi pasta, coated in a luscious, creamy mushroom sauce made with crimini mushrooms, chicken stock, heavy cream, and butter—delivering a satisfying balance of indulgence and nutrition. High in protein and packed with flavor, this meal is designed to fuel your body while keeping your macros in check. Whether you're bulking, maintaining, or just looking for a clean, delicious meal, our Swedish Turkey Meatballs are the perfect choice.

Ingredients: Meatball (Ground Turkey, Eggs, Milk, Romano, White Bread, GARLIC POWDER, ONION POWDER, Parsley), crimini mushrooms, Cavatappi Pasta, Heavy Cream, Skim Milk, CHICKEN STOCK, Butter

Contains: Milk, Egg, Wheat, Soy

680 Cals
54 Protein (g)
49 Carbs (g)
Servings Per Container 1
Total fat (g) 31
Saturated Fat (g) 12
Trans Fat (g) 0
Cholesterol (mg) 190
Sodium (mg) 780
Dietary Fiber (g) 3
Sugars (g) 5
Vitamin A (mg) 25
Vitamin C (mg) 2
Calcium (mg) 10
Iron (mg) 30.0

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

If heating in the microwave from a refrigerated state:

Place the sealed tray directly in the microwave and cook on high for 2-3 minutes.

Remove and let sit for 1 minute.

If you would like to heat in the oven:

Remove all of the film from the top of the tray and transfer the contents of your meal into an oven-safe tray or dish.

Heat at 275 degrees for approximately 10-15 minutes.

Please add additional heating time to meals if needed.

Manufactured in a facility that uses egg, tree nuts, milk, fish, shellfish, gluten, and soy.

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